So I've been stalking a couple of cool people on the internet.
One is Csilla Bischoff, HHC, a holistic nutrition coach. She specializes in "Sugar and Carb Cravings, Low Energy and Mood Swings."
Whoa. Did she hit the nail on the marketing head there or what? The marketer in me is impressed. The working mom trying to stay fit {phit} wants to hear more.
Here is one of her recent newsletter articles that I found interesting on loving your liver.
Top 10 Liver Boosting Foods
1. Lemon, with its astringent and antiseptic qualities, is great for detoxifying the liver. It also contains potassium and vitamin C, and is possibly the best fruit remedy for people who have had a high fat/high protein diet. Lemon helps to increase the formation of fluids in the body, and this helps to flush out impurities. Start your day with a tall refreshing glass of water with the juice of 1/2 fresh lemon.
2. Dandelion root tea. This simple tea enhances the entire digestive track and it is particularly effective at relieving digestion after a high fat meal. Dandelion is also an excellent herb for weight loss, as the leaves are diuretic and the root improves fat metabolism.
3. Radishes are very useful for getting rid of excess mucus, and old residual waste in the body. They also clear the sinuses and helps indigestion. Regular use can help prevent viral conditions like colds and flu. Slice some radishes and add to soup, salad, sandwiches .... or slice in half and dip into hummus for a crunchy snack. My favorite is daikon radish.
4. Cabbage is great for the stomach and intestines, is used to treat constipation, and has a high sulfur content which destroys parasites and purifies the blood. It promotes circulation within the lungs and the elimination of waste. Sauerkraut (fermented cabbage) is wonderful for cleansing the digestive tract, improving the good bacteria necessary for digestion in the intestines, and treating constipation. Look for fresh, raw sauerkraut as opposed to canned. Add sauerkraut as a regular side dish to your meals for a savory flavor!
5. Asparagus contains a diuretic called asparagine, which helps the body to eliminate water through the kidneys. Also helps to cleanse the arteries of cholesterol and stimulates metabolism. Add asparagus to soups, stir-frys, pasta, even fruit salad!
6. Watercress promotes circulation in the lungs and is beneficial for the skin, as it helps to clear facial blemishes. It helps to remove stagnant blood and increase the flow of energy in the body, and is used as a remedy for intestinal gas and bad breath. Toss some watercress into your salad or include in your favorite fresh vegetable juice.
7. Fennel is a good digestive aid which helps to rid the body of excess gas. It also stimulates liver and kidney function. It has a sweet flavor and a crunchy texture. Roast some sliced fennel with a little olive oil for an interesting addition to your meal.
8. Leeks help to promote good digestion, and they also help to clean out the intestines. They also stimulate the liver, gall bladder and kidneys. Leeks promote warmth and move stagnant energy through the body. They clean out the arteries and slow the growth of viruses, yeasts and other organisms that often show up with an unbalanced diet. Add finely chopped leeks to salads, omelets, soups or stews for extra flavoring!
9. Ginger is known for its circulation-promoting properties. It helps to prevent the blood from sludging, which is one of the causes for heart attacks and strokes. It is also an anti-inflammatory, a digestive aid and improves appetite. Treat yourself to a cup of ginger tea after a meal or sprinkle some grated ginger over vegetables as a garnish.
10. Garlic and onions. They contain allicin, which is a sulfur based compound needed by the liver for effective detoxification. Garlic helps the liver rid the body of mercury, certain food additives and hormones.
Your Assignment from Csilla:
Pick three or four of these veggies and incorporate them into your diet in the next 10 days and see what difference this alone will make in terms of how you feel.